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DAI Yajie daiyj@qibebt.ac.cn |
Biography
2018.08 - present, Single-cell Center, Qingdao Institute of Bioenergy and Bioprocess Technology, Chinese Academy of Sciences
2015.09 - 2018.07, Master of Engineering in food engineering, Jiangsu University. Research field: foodborne pathogenic microorganisms
Research Interests
Microbial detection based on single-cell Raman spectroscopy technology
Featured Publications
1. Teng Xu#, Yajie Dai#, Anle Ge#, Xueqian Chen, Yanhai Gong, Tze Hau Lam, Kelvin Lee, Xiao Han, Yuetong Ji, Wei Shen, Jiquan Liu*, Luyang Sun*, Jian Xu*, Bo Ma*. Ultrafast evolution of bacterial antimicrobial resistance by picoliter-scale centrifugal microfluidics. Analytical Chemistry, 2024.