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DAI Yajie

daiyj@qibebt.ac.cn


Biography

 

2018.08 - present, Single-cell Center, Qingdao Institute of Bioenergy and Bioprocess Technology, Chinese Academy of Sciences

2015.09 - 2018.07, Master of Engineering in food engineering, Jiangsu University. Research field: foodborne pathogenic microorganisms


Research Interests

 

Microbial detection based on single-cell Raman spectroscopy technology

 

Featured Publications


1. Teng Xu#,Yajie Dai#,Anle Ge#,Xueqian Chen,Yanhai Gong,Tze Hau Lam,Kelvin Lee,Xiao Han,Yuetong Ji,Wei Shen,Jiquan Liu*,Luyang Sun*,Jian Xu*,Bo Ma*. Ultrafast evolution of bacterial antimicrobial resistance by picoliter-scale centrifugal microfluidics. Analytical Chemistry,2024.


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